SO NOM NOM
Where all Recipes are so nom nom
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Author: sonomnom4u
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EggNog
It is almost that time of year! Be prepared with this delicious eggnog recipe! Put up the tree with a rich glass of this! Add some whiskey, rum, or bourbon–or drink it as is! #sonomnom4u #eggnog 6 egg yolks 3/4 cup sugar 3 cups heavy cream (Reserve 1 cup until the end 3 whole cloves…
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Fresh Squeezed Lemonade
Summer is over but its not too late to enjoy a tall glass of fresh-squeezed Lemonade! This thirst-quenching beverage is not only refreshing, but full of vitamins, too! #FreshSqueezedLemonade #Vegetarian #SoNomNom4U 1 quart (8 cups) of water 2 cups of fresh squeezed lemon juice 1-3/4 cup sugar 1 tsp vanilla extract Directions: Bring water to…
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Fresh Squeezed Limeade
I, myself, prefer limeade over lemonade any day! There is just something special about fresh lime juice. Lemon juice is special, too–but lime adds a bit of a unique tang you don’t experience with any other citrus. #Limeade #Vegetarian #SoNomNom4u 1 quart (8 cups) of water 2 cups of fresh squeezed lime juice 1-3/4 cup…
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Egg Drop Soup
Updated: Mar 9, 2021 Fresh Egg Drop Soup is fast and easy and NO MSG! Make it at home and it is so much better! #SoNomNom4u Egg Drop Soup 3 (32 oz) boxes/cans chicken broth (reserve 1/2 cup) 1 small bunch green onions 6 eggs, cracked and beaten 3 TBSP Toasted sesame oil 4 TBSP soy…
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Crab Rangoons
Updated: Nov 6, 2020 Why oh why do so many takeout Chinese places sweeten their crab rangoons now? I personally like savory ones, so here is a delicious recipe that you can make at home. Impress them with your fancy foods! #SoNomNom4U 1 (8-oz) block of Cream Cheese 1 can white crab meat, drained, rinse and…
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Fried Rice
Updated: Nov 6, 2020 This delicious fried rice can be eaten alone or served as a bed for Kung Pao Chicken, Mongolian Pork, Hunan Beef, and Crab Rangoons, or any other amazing Asian dish! Fresh and flavorful ingredients combine to create a party in your mouth! #SoNomNom4u #friedrice #vegetarian Fried Rice 2 cups of Jasmine or…
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Mongolian Pork
Updated: Sep 4, 2020 This delicious meal can be made with pork, chicken, or beef! Great when served on a bed of Fried Rice and Crab Rangoons. So good that your family will think you drove to a gourmet Asian restaurant and hid the boxes! #SoNomNom4u Mongolian Pork 3 lbs Pork Loin, chicken breast, chicken thigh,…
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Kung Pao Chicken
Updated: Oct 13, 2020 This delicious meal can be made with pork, chicken, or beef! Great when served on a bed of Fried Rice and Crab Rangoons. So good that your family will think you drove to a gourmet Asian restaurant and hid the boxes! #SoNomNom4u Kung Pao Chicken 3 lbs chicken breast, chicken thigh, pork,…
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Eggrolls
Updated: Sep 26, 2020 Eggrolls are very simple to make! Just grab some shredded cabbage, ground pork, fresh ginger and a few other ingredients!! Make sure you have enough oil to pan or deep fry these. Peanut oil works the best! You can alter this recipe by replacing the meat with any other meat, or even…
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Hunan Beef 2
It seems every restaurant has their own take on Hunan Beef. I prefer the type filled with various peppers. It is flavorful and not too hot! #HunanBeef #Sonomnom4u 1 lb beef, cut into thin sliced strips (eye of round, flank steak, an sirloin work great for this) 1/2 cup cornstarch 4 TBSP Toasted Sesame Oil…
Asian | Beverage | Bread | Breakfast | Cooked Desserts | Dips | Greek | Holiday | Italian | Little Extras | Main Dish | Mexican | No Bake Sweet Treats | Quick & Easy | Salads | Sandwiches | Sauces | Sandwiches | Side Dishes | Soups
SO NOM NOM 